Mango Farmers Seek Cold Storage to Reduce Post-Harvest Losses - May 2026

Kenyan mango farmers are advocating for the establishment of cold storage facilities to mitigate significant post-harvest losses, aiming to preserve the quality and marketability of their produce. Kenya's honey production is experiencing a significant decline, creating a substantial market opening and lucrative opportunity for local beekeepers for increased domestic honey supply and potential export growth. Additionally, Kenya is investing heavily in ten mega dams as a strategic move to ensure water security and drive agricultural growth across the nation.