Kwale banks on aquaculture to enhance food security, sustainability

The devolved government has set up 60 freshwater ponds and distributed 70,000 Nile tilapia and catfish fingerlings to small-scale fish farmers in Msambweni, Matuga, Lunga Lunga and Kinango sub counties. - Kenya breaking news | Kenya news today | Capitalfm.co.ke..
✨ Key Highlights
Kwale County, in partnership with the Kenya Marine Fisheries Socio-Economic Development (KEMFSED) project, is advancing aquaculture to bolster food and nutrition security and foster sustainable development. This initiative aims to empower local communities through fish farming and diversify income sources, reducing reliance on traditional marine resources.
- The KEMFSED project, supported by the World Bank with Sh10 billion, runs from 2020-2025 across coastal counties.
- Kwale County has established 60 freshwater ponds and distributed 70,000 Nile tilapia and catfish fingerlings.
- Governor Fatuma Achani emphasized aquaculture as a strategic pillar of economic transformation for sustainable incomes and enhanced food security.
- The newly operational National Marine Hatchery in Shimoni, Kwale, has a production capacity of 4 to 5 million larvae annually.
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Electricity and Aquaculture Projects Advance Amid Leadership Change at KETRACO - September 2025
Energy and Petroleum Cabinet Secretary Opiyo Wandayi affirmed the government's plan for universal electricity connectivity by 2030 is on track. He launched the Wendo Electricity Project in Nakuru County, which aims to connect nearly 500 households. Concurrently, the Kenya Electricity Transmission Company (KETRACO) has abruptly cut short the tenure of its Managing Director, Dr. John Muoki Mativo, less than two years after his appointment. Eng. Kipkemoi Kibias has been named as the interim chief as the utility faces pressure to deliver power transmission projects. In a separate development effort, Kwale County is partnering with the Kenya Marine Fisheries Socio-Economic Development (KEMFSED) project to advance aquaculture to bolster food security and empower local communities.




