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Originally published by Capital News
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February 21, 2026
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Morendat Institute of Oil and Gas Graduates First Hospitality Cohort of 139 Students

Morendat Institute of Oil and Gas Graduates First Hospitality Cohort of 139 Students

The graduates, drawn from Nakuru and Narok counties, received certificates in key hospitality disciplines including Food Production & Baking Technology, Housekeeping & Laundry, Front Office, Food & Beverage Service, Barista & Bar Service, and Events Management. - Kenya breaking n..

✨ Key Highlights

The Morendat Institute of Oil and Gas (MIOG), in collaboration with the Kenya Tourism Fund, has celebrated the inaugural graduation of 139 students from its MTCC Naivasha – Morendat School of Hospitality campus.

  • This marks the first graduation for the school, encompassing the 2025 and 2026 academic year cohorts from Nakuru and Narok counties.
  • The program aligns with the Government’s Recognition of Prior Learning (RPL) initiative to professionalize Kenya's hospitality sector.
  • Kenya Pipeline Managing Director Joe Sang emphasized the commitment to "industry-driven training that equips young people with practical, market-ready skills."

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