The Ministry of Health has issued a public health advisory for the Easter festivities, urging Kenyans to observe hygiene and safety precautions to prevent disease outbreaks and injuries.

• Principal Secretary Mary Muthoni stressed the importance of proper hygiene, safe food and water consumption, and responsible travel.
• The advisory warns that increased travel and gatherings during festive periods can facilitate the spread of foodborne and communicable diseases.
• Key recommendations include hand washing, consuming well-cooked food from hygienic sources, drinking treated or boiled water, and observing traffic rules.