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HomeDaily NewsMonday, December 1, 2025Kenya Selects KenGen for Nuclear Plant, Promotes Culinary Tourism, and Expands Cashless Payments - December 2025
Business & Economy3 stories from 1 sources

Kenya Selects KenGen for Nuclear Plant, Promotes Culinary Tourism, and Expands Cashless Payments - December 2025

Kenya has selected Kenya Electricity Generating Company (KenGen) to operate its first nuclear power plant, a pivotal step toward adding up to 10 gigawatts of new electricity capacity for industrial growth. Separately, the country is strategically positioning its food culture to capture a larger share of the global culinary tourism market, which reached Sh1.09 trillion in 2024. This initiative aims to diversify revenue and attract visitors, as 81 percent of international travelers now choose destinations based on food. In the financial sector, SBM Bank Kenya has partnered with Mastercard to enhance its transaction capabilities. The partnership aims to accelerate cashless payments by phasing in new Mastercard-branded cards for customers.

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Monday 11:22 AMCapital BusinessFirst

SBM Bank Taps Mastercard to Accelerate Cashless Transactions in Kenya

SBM Bank Taps Mastercard to Accelerate Cashless Transactions in Kenya

SBM Bank Kenya has partnered with Mastercard to enhance its transaction capabilities and accelerate cashless payments in Kenya, phasing in new Mastercard-branded cards for customers.

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Key Highlights

SBM Bank Kenya has partnered with Mastercard to enhance its transaction capabilities and accelerate cashless payments in Kenya, phasing in new Mastercard-branded cards for customers.

  • The transition aims to boost payment security, global acceptance, and digital wallet integration, including tap-to-pay features and fraud protection.
  • SBM Bank Kenya CEO Bhartesh Shah stated this partnership reflects their strategy to deliver superior customer experiences and drive sustainable growth.
  • This initiative follows SBM Bank's turnaround, posting a profit after tax of Sh202 million in the first half of the year, reversing a Sh943.1 million loss.
Monday 11:28 AMCapital Business

Kenya Turns to Culinary Tourism to Capture Share of Trillion-Shilling Global Market

Kenya Turns to Culinary Tourism to Capture Share of Trillion-Shilling Global Market

Kenya is strategically positioning its food culture to capture a larger share of the global culinary tourism market, which reached Sh1.09 trillion in 2024. This initiative aims to diversify revenue streams and attract high-spending international visitors, recognizing that 81 percent of international travelers now choose destinations based on food experiences.

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Monday 11:03 PMCapital Business

KenGen picked to operate Kenya’s first nuclear plant

KenGen picked to operate Kenya’s first nuclear plant

Kenya has selected Kenya Electricity Generating Company (KenGen) to operate its first nuclear power plant, a pivotal step towards adding up to 10 gigawatts of new electricity capacity to support industrial growth.

Read Story

Key Highlights

Kenya has selected Kenya Electricity Generating Company (KenGen) to operate its first nuclear power plant, a pivotal step towards adding up to 10 gigawatts of new electricity capacity to support industrial growth.

  • The planned plant will begin with approximately 2GW, scaling up to 6GW in later phases, developed jointly with the Nuclear Power and Energy Agency (NuPEA).
  • Energy Cabinet Secretary Opiyo Wandayi announced this marks the beginning of Kenya’s nuclear-power era, anchoring the program in technical capability and public trust.
  • A Joint Engagement Framework has been established between KenGen and NuPEA to guide public awareness, stakeholder consultation, and institutional readiness for nuclear power.
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Key Highlights

Kenya is strategically positioning its food culture to capture a larger share of the global culinary tourism market, which reached Sh1.09 trillion in 2024. This initiative aims to diversify revenue streams and attract high-spending international visitors, recognizing that 81 percent of international travelers now choose destinations based on food experiences.

  • The global culinary tourism market hit Sh1.09 trillion in 2024.
  • The initiative was highlighted during a cookout at Nairobi National Park, part of the 10th annual Week of Italian Cuisine in the World.
  • Italian Deputy Ambassador Lorenza Gambacorta emphasized cuisine's economic and cultural value.
  • Notable figures include Italian chef and digital influencer Lulu Gargari, and Chef Norah Bosibori from Utalii College.
  • Kenya Tourism Board (KTB) Marketing Director Lorna Nyaga stated this push is part of a broader strategy for higher-value growth.